A nice plate of tagliatelle with truffle

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A nice plate of tagliatelle with truffle

A nice plate of tagliatelle with truffles.
A good plate of tagliatelle with truffles, delicious.

Do you like pasta with truffle?
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Tagliatelle al tartufo

Of the excellent restaurant, a few meters from Juliet's balcony, Greppia.

A truffle is the fruiting body of an underground Ascomycota fungus. Most truffles belong to the genus Tuber, but there are also other genera of fungi belonging to this category including Geopora, Peziza, Choiromyces, Leucangium and over a hundred others.[1] Truffles belong to the class Pezizomycetes and, with a few exceptions, to the order Pezizales. Truffles are mycorrhizal fungi, and therefore grow close to the roots of trees. The dispersal of truffle spores occurs thanks to mycophages, animals that feed on mushrooms.
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A nice plate of tagliatelle with truffle – Une belle assiette de tagliatelles à la truffe – Un buen plato de tallarines con trufa – Um belo prato de tagliatelle de trufa – Ein schöner Teller mit Trüffel-Tagliatelle – Một đĩa nấm truffle tagliatelle ngon tuyệt

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If by chance you haven't discovered it yet, on this site, there is a nice section with lots of recipes; they are written partly by Loris, partly by Luca and international with the Asian cuisine of Dao.
I want to give you some advice for shopping: to prepare Asian rice I normally use this rice cooker, to cut this knife set Victorinox and Asian foods are almost always served in these bowls in ceramic.
If you want to know which are the best-selling cookbooks in the last hour on Amazon click here and if you are interested in finding out which are the best-selling kitchen utensils in the last hour click here.
 
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