Tortellini in broth from 051 Osteria Quadrilatero in Bologna.
A delicious Bolognese (and Modenese) dish that I enjoyed some time ago when I spent a weekend in the Emilian town.
I enjoyed them from 051 Osteria Quadrilatero in the center of Bologna.
Have you ever tasted this dish?
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Foto scattat2 con macchina Canon EOS M100 and lens Canon EF-M 22.
The first traces of tortellino date back to a parchment from 1112, as well as to a papal bull from 1169. Tortellini in broth are often served on the Christmas menu. The Bolognese historian Alessandro Cervellati reports that this tradition in Bologna dates back to the 12th century.
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Tortellini in broth from 051 Osteria Quadrilatero in Bologna – Tortellini au bouillon de 051 Osteria Quadrilatero à Bologne – Tortellini en caldo de 051 Osteria Quadrilatero en Bolonia – Tortellini em caldo de 051 Osteria Quadrilatero em Bolonha – Tortellini in Brühe von 051 Osteria Quadrilatero in Bologna – Tortellini trong nước dùng từ 051 Osteria Quadrilatero ở Bologna – 来自博洛尼亚 051 Osteria Quadrilatero 肉汤中的意大利饺子 – ボローニャの051オステリアクアドリラテロからのブロスのトルテリーニ
I want to give you some advice for shopping: to prepare Asian rice I normally use this rice cooker, to cut this knife set Victorinox and Asian foods are almost always served in these bowls in ceramic.
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I migliori tortellini si mangiano a Reggio nell’Emilia, non a Bologna o Modena.