An excellent tomahawk steak enjoyed on board.
For a few years now, on the Costa Crociere ships, you can find an excellent steakhouse with a truly exceptional quality and variety of meat.
Every now and then I also take advantage of this excellent restaurant!
This was a "huge" tomahawk steak that I ate on the (now) ex Costa Firenze!
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Photo taken with Honor 20.
When we talk about tomahawk steak, we are talking about a large cut of beef. It is a rib eye steak, with the cut that goes from the loin towards the front of the animal, including the meat that is found from the fifth to the first dorsal vertebra.
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A great tomahawk steak enjoyed on the ship – Un excellent steak tomahawk dégusté à bord – Un excelente filete tomahawk que se disfruta a bordo – Um excelente bife tomahawk apreciado a bordo – An Bord genießen Sie ein ausgezeichnetes Tomahawk-Steak – Món bít tết tomahawk tuyệt vời được thưởng thức trên tàu
I want to give you some advice for shopping: to prepare Asian rice I normally use this rice cooker, to cut this knife set Victorinox and Asian foods are almost always served in these bowls in ceramic.
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Deliziosissima… è… ENORME!