Pizza fatta in casa macro. Stessa pizza del post precedente ma questa volta, vista veramente da vicino! Nel particolare potete vedere: un’oliva nera, un po’ di mozzarella e la passata di pomodoro. Splendida e veramente eccezionalmente buona!
La pizza è un prodotto gastronomico salato che consiste in un impasto solitamente a base di farina, acqua e lievito che viene spianato e condito con pomodoro e mozzarella e altri ingredienti e cotto in un forno a legna. Originario della cucina napoletana, è oggi, insieme alla pasta, l’alimento italiano più conosciuto all’estero. Continue on Wikipedia.
My homemade pizza. This isn't the first photo of my mom's homemade pizza, but this time I went wild with different photos (one of which is a macro, which I'll post separately). These two photos have the same subject: in the first, the excellent pizza before going into the oven; in the second, just out of the oven. If you can't recognize the ingredients, I'll give you a little help: tomato sauce, mozzarella, mushrooms, olives, ham and a light (I'm not crazy about it) sprinkling of oregano. And voilà!!!
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Pizza is an Italian gastronomic product, consisting of a leavened base obtained from a dough of flour and water, topped with various ingredients and cooked at a high temperature, traditionally in a wood-fired oven. An excellent product of Italian cuisine, after rice, pizza is the most eaten food in the world, followed by pasta. Furthermore, "pizza" is the most famous Italian word in the world, followed by the greeting "ciao". Continue and learn more on Wikipedia
My homemade pizza – mi pizza casera – Ma pizza maison – A minha pizza caseira – Meine hausgemachte Pizza – Pizza tự làm của tôi
Neapolitan pizza: a margherita with olives. A nice photo of a wood-fired pizza, with buffalo mozzarella (and a special addition of olives that I really like) and basil, was missing from the site. The opportunity did not come in Naples, where perhaps it would have been the best, but in Brescia in a pizzeria in the center; and the square was really good!
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Neapolitan pizza: a margherita with olives – Pizza napolitaine : une margherita aux olives – Pizza napolitana: una margarita con aceitunas – Pizza napolitana: uma margherita com azeitonas – Neapolitanische Pizza: eine Margherita mit Oliven – Pizza Neapolitan: margherita với ô liu
Caprese Uno dei piatti tipici dell’estate: la caprese!!! Semplice, veloce e soprattutto molto ma molto salutare; pomodori, mozzarella, acciughe salate, rosmarino e un filo d’olio d’oliva!
The classic Neapolitan pizza. I had it and I had promised myself: to eat a pizza in Naples during one of the stops in the capital city of Naples. And here I am, in front of the port, a pizzeria, without going too far! A classic: margherita! The taste is truly unique; maybe it's the climate or the water as some say, but the pizza here is really different! Now I'll make your mouth water by posting a nice photo.
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The classic Neapolitan pizza – La pizza napolitaine classique – La clásica pizza napolitana – A clássica pizza napolitana – Die klassische neapolitanische Pizza – Bánh pizza Neapolitan cổ điển
